New Arrivals: QK 1 - QK 9999
Showing 1 - 25 of 52 new items.
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© 2016,Fourth Edition of Plant Systematics reflects changes in the circumscription of many orders and families to represent monophyletic groups, following the most recent classification of the Angiosperm Phylogeny Group. -
© 2015,When did the British Government become the world's largest drugs pusher? What tree is frequently used to treat cancer? Which everyday condiment is the most widely traded spice on the planet?Plants are an indispensable part of our everyday life. From the coffee bush and grass for cattle which give us milk for our cappuccinos to the rubber tree which produces tyres for our cars, our lives are inextricably linked to the world of plants.Taking us on a chronological journey, Stephen Harris identifies fifty plants that have been key to the development of the Western world, discussing trade, politics, medicine, travel and chemistry along the way.Plants have provided paper and ink, chemicals that could kill or cure, vital sustenance and stimulants. Some, such as barley, have been staples from earliest times; others, such as oil palm, are newcomers to Western industry. Moreover, with time, uses change: beets, which have been used variously as a treatment for leprosy, source of sugar and animal feed, are now showing potential as biofuels. What may the future hold for mandrake or woad?We remain dependent on plants for our food, our fuel and our medicines. Their effects on our lives, as the stories in this wide-ranging and engaging book demonstrate, continue to be profound, and often unpredictable.
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© 2016,"A paradigm-smashing chronicle of joyous entanglement that will make you acknowledge your own entanglement in the ancient and ever-new web of being."--Charles Foster, author of Being a Beast Are trees social beings? In this international bestseller, forester and author Peter Wohlleben convincingly makes the case that, yes, the forest is a social network. He draws on groundbreaking scientific discoveries to describe how trees are like human families: tree parents live together with their children, communicate with them, support them as they grow, share nutrients with those who are sick or struggling, and even warn each other of impending dangers. Wohlleben also shares his deep love of woods and forests, explaining the amazing processes of life, death, and regeneration he has observed in his woodland. After learning about the complex life of trees, a walk in the woods will never be the same again. Includes a Note From a Forest Scientist, by Dr.Suzanne Simard
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© 2016,Biological diversity, the variety of living organisms on Earth, is traditionally viewed as the diversity of taxa, and species in particular. However, other facets of diversity also need to be considered for a comprehensive understanding of evolutionary and ecological processes. This novel book demonstrates the advantages of adopting a functional approach to diversity in order to improve our understanding of the functioning of ecological systems and theircomponents. The focus is on plants, which are major components of these systems, and for which the functional approach has led to major scientific advances over the last 20 years. PlantFunctional Diversity presents the rationale for a trait-based approach to functional diversity in the context of comparative plant ecology and agroecology. It demonstrates how this approach can be used to address a number of highly debated questions in plant ecology pertaining to plant responses to their environment, controls on plant community structure, ecosystem properties, and the services these deliver to human societies. This research level text will be of particular relevance and use tograduate students and professional researchers in plant ecology, agricultural sciences and conservation biology.
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© 2016,For centuries, an eclectic group of plants have captivated the world and propelled explorers to extraordinary lengths to collect them. Now, The Botanical Treasury brings together centuries of botanical adventures and discoveries in one sumptuous collection. This treasury features a full-color exploration of our most important and interesting plants; facsimiles of rarely seen letters, maps, and journals from the Royal Botanic Gardens, Kew; and forty beautifully reproduced, frameable prints. Together they offer a fascinating look at the world of plant hunting and the cultivation of our knowledge about the plant world. Every one of the featured plants is extraordinary in some way, be it for its appearance, biology, medicinal properties, or importance to economics, politics, or the arts. Equally extraordinary are the stories associated with the discovery of these plants, revealing the lengths to which collectors and growers would go to find them. The entries build a history of botany and paint a larger picture of the age of exploration. The Botanical Treasury is a rare treat. Looking through its pages and relishing its prints allows us to fully understand why we are so driven to learn all we can about the natural world. It is an exceptional gift that will wow gardeners, and anyone else fascinated by the greenery that sustains and inspires us.
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© 2016,Edible Mushrooms provides an advanced overview of the chemical composition and nutritional properties of nearly all species of culinary mushrooms. This unique compendium gathers all current literature, which has beendispersed as fragmentary information until now. The book is broken into five parts covering chemical and nutrient composition, taste and flavor components as well as health stimulating and potentially detrimental effects. Appendices provide helpful quick references on abbreviations, common names of mushrooms, fatty acid profiles, and an index of mushroom species. Mycologists, nutrition researchers, mushroom cultivators and distributors, and food and neutraceutical processors will benefit from this sweeping overview of edible mushrooms. Thoroughly explores the chemical composition and nutritional value of both cultivated and wild growing mushroom species. Gathers all the information available on mushroom compounds in order providing an easy comparison of nutritional properties and bioactive compounds. Includes hundreds of current references allowing you to further your exploration of the topic by reviewing the detailed data in the primary literature.
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© 2015,We live in a world of seeds. From our morning toast to the cotton in our clothes, they are quite literally the stuff and staff of life, supporting diets, economies, and civilizations around the globe. Just as the search for nutmeg and the humble peppercorn drove the Age of Discovery, so did coffee beans help fuel the Enlightenment, and cottonseed help spark the Industrial Revolution. And from the Fall of Rome to the Arab Spring, the fate of nations continues to hinge on the seeds of a Middle Eastern grass known as wheat. In nature and in culture, seeds are fundamental--objects of beauty, evolutionary wonder, and simple fascination. How many times has a child dropped the winged pip of a maple, marveling as it spirals its way down to the ground, or relished the way a gust of wind(or a stout breath) can send a dandelion's feathery flotilla skyward? Yet despite their importance, seeds are often seen as a commonplace, their extraordinary natural and human histories overlooked. Thanks to Thor Hanson and this stunning new book, they can be overlooked no more. What makes The Triumph of Seeds remarkable is not just that it is informative, humane, hilarious, and even moving, just as what makes seeds remarkable is not simply their fundamental importance to life. In both cases, it is their sheer vitality and the delight that we can take in their existence--the opportunity to experience, as Hanson puts it, "the simple joy of seeing something beautiful, doing what it is meant to do." Spanning the globe from the Raccoon Shack--Hanson's backyard writing hideout-cum-laboratory--to the coffee shops of Seattle, from gardens and flower patches to the spice routes of Kerala, this is a book of knowledge, adventure, and wonder, spun by an award-winning writer with both the charm of a fireside story-teller and the hard-won expertise of a field biologist. A worthy heir to the grand tradition of Aldo Leopold and Bernd Heinrich, The Triumph of Seeds takes us on a fascinating scientific adventure through the wild and beautiful world of seeds. It is essential reading for anyone who loves to see a plant grow.
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© 2015,The news that a flowering weed--mousear cress ( Arabidopsis thaliana )--can sense the particular chewing noise of its most common caterpillar predator and adjust its chemical defenses in response led to headlines announcing the discovery of the first "hearing" plant. As plants lack central nervous systems (and, indeed, ears), the mechanisms behind this "hearing" are unquestionably very different from those of our own acoustic sense, but the misleading headlines point to an overlooked truth: plants do in fact perceive environmental cues and respond rapidly to them by changing their chemical, morphological, and behavioral traits. In Plant Sensing and Communication , Richard Karban provides the first comprehensive overview of what is known about how plants perceive their environments, communicate those perceptions, and learn. Facing many of the same challenges as animals, plants have developed many similar capabilities: they sense light, chemicals, mechanical stimulation, temperature, electricity, and sound. Moreover, prior experiences have lasting impacts on sensitivity and response to cues; plants, in essence, have memory. Nor are their senses limited to the processes of an individual plant: plants eavesdrop on the cues and behaviors of neighbors and--for example, through flowers and fruits--exchange information with other types of organisms. Far from inanimate organisms limited by their stationary existence, plants, this book makes unquestionably clear, are in constant and lively discourse.
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© 2015,In the 35 years since the publication of Janét E. Bare's popular Wildflowers and Weeds of Kansas , our understanding of flowering plants has undergone dramatic changes. This transformation is reflected in the pages of Kansas Wildflowers and Weeds . A reference and a guidebook for a new generation of plant enthusiasts, this volume includes up-to-date nomenclature, keys, and descriptions, as well as habitat, distribution, and ecological information. In addition to herbaceous plants, the book profiles several woody species generally perceived to be either "showy wildflowers" or "weedy"--species such as Amorpha fruticosa (false indigo bush), Campsis radicans (trumpet vine), Ceanothus herbaceus (Jersey tea), Cephalanthus occidentalis (buttonbush), Rhus glabra (smooth sumac), Rosa Arkansana (prairie rose), and Toxicodendron radicans (poison ivy). Designed for the professional botanist and passionate amateur alike, Kansas Wildflowers and Weeds brings names and taxonomic information into line with recent revolutions in studies of DNA, macro- and micromorphology, cytology, ecology, and phenology. It expands upon Bare's earlier book's 831 entries with descriptions of 1,163 species--representing about 56 percent of the native and naturalized species currently known in Kansas--as well as 742 color photographs. For purposes of identification, conservation, study, or the simple pleasure of thumbing through, it is a resource without parallel.
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© 2015,Freshwater Algae of North America: Ecology and Classification, Second Edition is an authoritative and practical treatise on the classification, biodiversity, and ecology of all known genera of freshwater algae from North America. The book provides essential taxonomic and ecological information about one of the most diverse and ubiquitous groups of organisms on earth. This single volume brings together experts on all the groups of algae that occur in fresh waters (also soils, snow, and extreme inland environments). In the decade since the first edition, there has been an explosion of new information on the classification, ecology, and biogeography of many groups of algae, with the use of molecular techniques and renewed interest in biological diversity. Accordingly, this new edition covers updated classification information of most algal groups and the reassignment of many genera and species, as well as new research on harmful algal blooms. Extensive and complete Describes every genus of freshwater algae known from North America, with an analytical dichotomous key, descriptions of diagnostic features, and at least one image of every genus. Full-color images throughout provide superb visual examples of freshwater algae Updated Environmental Issues and Classifications, including new information on harmful algal blooms (HAB) Fully revised introductory chapters, including new topics on biodiversity, and taste and odor problems Updated to reflect the rapid advances in algal classification and taxonomy due to the widespread use of DNA technologies
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© 2015,One of humankind's oldest companions, the hawthorn tree is bound up in the memories of every recorded age and the plot lines of cultures across the Northern Hemisphere. In Hawthorn, Bill Vaughn examines the little-recognized political, cultural, and natural history of this ancient spiky plant. Used for thousands of years in the impenetrable living fences that defined the landscapes of Europe, the hawthorn eventually helped feed the class antagonism that led to widespread social upheaval. In the American Midwest, hawthorn-inspired hedges on the prairies made nineteenth-century farming economically rewarding for the first time. Later, in Normandy, mazelike hedgerows bristling with these thorns nearly cost the Allies World War II. Vaughn shines light on the full scope of the tree's influence over human events. He also explores medicinal value of the hawthorn, the use of its fruit in the world's first wine, and the symbolic role its spikes and flowers played in pagan beliefs and Christian iconography. As entertaining as it is illuminating, this book is the first full appreciation of the hawthorn's abundant connections with humanity.
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© 2014,Compared to the obvious complexity of animals, plants at a glance seem relatively simple in form. But that simplicity is deceptive: the plants around us are the result of millennia of incredible evolutionary adaptations that have allowed them to survive, and thrive, under wildly changing conditions and in remarkably specific ecological niches. Much of this innovation, however, is invisible to the naked eye. With Wonders of the Plant Kingdom , the naked eye gets an unforgettable boost. A stunning collaboration between science and art, this gorgeous book presents hundreds of images of plants taken with a scanning electron microscope and hand-colored by artist Rob Kesseler to reveal the awe-inspiring adaptations all around us. The surface of a peach--with its hairs, or trichomes, and sunken stomata, or breathing pores--emerges from these pages in microscopic detail. The dust-like seeds of the smallest cactus species in the world, the Blossfeldia liliputana --which measures just twelve millimeters fully grown--explode here with form, color, and character, while the flower bud of a kaffir lime, cross-sectioned, reveals the complex of a flower bud with the all-important pistil in the center. Accompanying these extraordinary images are up-to-date explanations of the myriad ways that these plants have ensured their own survival--and, by proxy, our own. Gardeners and science buffs alike will marvel at this wholly new perspective on the world of plant diversity.
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© 2015,This monograph provides an overview of beneficial plant-bacterial interactions in a straightforward and easy-to-understand format, and includes a wealth of unique illustrations elaborating every major point. Study questions that emphasize the key points are provided at the end of each chapter. One way to feed all of the people in the world's growing population is through the increased use of plant-growth-promoting bacteria in agriculture. These bacteria not only directly promote growth but also protect plants against a wide range of biotic and abiotic stresses. Moreover, they can be used to support procedures for biologically cleaning up the environment. Plant-growth-promoting bacteria are already being used successfully on a small scale in several countries, and as this technology matures, the world may witness a major paradigm shift in agricultural practice.
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© 2015,In the United States and Canada, thousands of species of native plants are edging toward the brink of extinction, and they are doing so quietly. They are slipping away inconspicuously from settings as diverse as backyards and protected lands. The factors that have contributed to their disappearance are varied and complex, but the consequences of their loss are immeasurable. With extensive histories of a cast of familiar and rare North American plants, The Quiet Extinction explores the reasons why many of our native plants are disappearing. Curious minds will find a desperate struggle for existence waged by these plants and discover the great environmental impacts that could come if the struggle continues. Kara Rogers relates the stories of some of North America's most inspiring rare and threatened plants. She explores, as never before, their significance to the continent's natural heritage, capturing the excitement of their discovery, the tragedy that has come to define their existence, and the remarkable efforts underway to save them. Accompanied by illustrations created by the author and packed with absorbing detail, The Quiet Extinction offers a compelling and refreshing perspective of rare and threatened plants and their relationship with the land and its people.
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© 2015,The largest edible fruit native to the United States tastes like a cross between a banana and a mango. It grows wild in twenty-six states, gracing Eastern forests each fall with sweet-smelling, tropical-flavored abundance. Historically, it fed and sustained Native Americans and European explorers, presidents, and enslaved African Americans, inspiring folk songs, poetry, and scores of place names from Georgia to Illinois. Its trees are an organic grower's dream, requiring no pesticides or herbicides to thrive, and containing compounds that are among the most potent anticancer agents yet discovered. So why have so few people heard of the pawpaw, much less tasted one? In Pawpaw, author Andrew Moore explores the past, present, and future of this unique fruit, traveling from the Ozarks to Monticello; canoeing the lower Mississippi in search of wild fruit; drinking pawpaw beer in Durham, North Carolina; tracking down lost cultivars in Appalachian hollers; and helping out during harvest season in a Maryland orchard. Along the way, he gathers pawpaw lore and knowledge not only from the plant breeders and horticulturists working to bring pawpaws into the mainstream (including Neal Peterson, known in pawpaw circles as the fruit's own "Johnny Pawpawseed"), but also regular folks who remember eating them in the woods as kids, but haven't had one in over fifty years. As much as Pawpaw is a compendium of pawpaw knowledge, it also plumbs deeper questions about American foodways--how economic, biologic, and cultural forces combine, leading us to eat what we eat, and sometimes to ignore the incredible, delicious food growing all around us. If you haven't yet eaten a pawpaw, this book won't let you rest until you do.
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© 2015,Charles Darwin, the father of the theory of evolution, described the evolutionary origin of flowering plants, which appear to have risen abruptly during the late Cretaceous Period, as an "abominable mystery." The first seed plants appeared in the fossil record some 230 million years earlier,but the transitions leading to the flowering plants left few fossils and remain obscure. The evolutionary history of photosynthetic organisms is full of mysteries great and small, including the origin of photosynthesis itself, the origins of multiple independent lines of algae, the loss of flagellain the red algae, the origin of sporophytes in vascular and non-vascular plants, the early diversification of seed plants, and the origin of the unique monocots. In Plant Life: A Brief History, botanist Frederick Essig traces how familiar features of plants evolved sequentially over hundreds of millions of years as various environmental challenges and opportunities were met. This chronological narrative begins with the origin of photosynthesis and the riseof cyanobacteria, continues with the evolution and diversification of photosynthetic eukaryotes and their invasion of dry land, explores the varied adaptations for sexual reproduction and dispersal in the terrestrial environment, and concludes with the diverse growth forms of the flowering plants.As different groups of photosynthetic organisms are introduced, the book emphasizes the adaptations that enabled them to gain dominance in existing habitats or move into new habitats. Readers will acquire a deeper understanding of the diverse photosynthetic organisms humans depend upon for food,oxygen, medicine, building materials, and aesthetic pleasure.With accessible writing and a myriad of figures and illustrations, Essig provides a broad overview of plant evolution that will appeal to students and general audiences alike. Plant Life: A Brief History is a valiant step in the quest to unravel the "abominable mysteries" of plant evolution, andoffers a compelling introduction to the exciting and complex world of evolutionary biology.
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© 2013,Vegetables and fruits with diverse natural colors contain abundant functional phytochemicals such as carotenoids, anthocyanins and betalains. Additionally, these phytochemicals also contain vitamins, essential amino acids, unsaturated fatty acids, minerals, food enzymes and other plant components. This book describes the relationship of evidence-based functions and mechanisms of the phytochemicals in vegetables and fruits, and foods including cereal crops, nuts, beans, seafood and others. Research has been found that a higher intake of fruits and vegetables has been epidemiologically associated with an improvement of and lower risk and treatment for many diseases such as cancer, hypertension, diabetes, osteoporosis and others.
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© 2014,The new edition of Seeds contains new information on many topics discussed in the first edition, such as fruit/seed heteromorphism, breaking of physical dormancy and effects of inbreeding depression on germination. New topics have been added to each chapter, including dichotomous keys to types of seeds and kinds of dormancy; a hierarchical dormancy classification system; role of seed banks in restoration of plant communities; and seed germination in relation to parental effects, pollen competition, local adaption, climate change and karrikinolide in smoke from burning plants. The database for the world biogeography of seed dormancy has been expanded from 3,580 to about 13,600 species. New insights are presented on seed dormancy and germination ecology of species with specialized life cycles or habitat requirements such as orchids, parasitic, aquatics and halophytes. Information from various fields of science has been combined with seed dormancy data to increase our understanding of the evolutionary/phylogenetic origins and relationships of the various kinds of seed dormancy (and nondormancy) and the conditions under which each may have evolved. This comprehensive synthesis of information on the ecology, biogeography and evolution of seeds provides a thorough overview of whole-seed biology that will facilitate and help focus research efforts. Most wide-ranging and thorough account of whole-seed dormancy available Contains information on dormancy and germination of more than 14,000 species from all the continents - even the two angiosperm species native to the Antarctica continent Includes a taxonomic index so researchers can quickly find information on their study organism(s) and Provides a dichotomous key for the kinds of seed dormancy Topics range from fossil evidence of seed dormancy to molecular biology of seed dormancy Much attention is given to the evolution of kinds of seed dormancy Includes chapters on the basics of how to do seed dormancy studies; on special groups of plants, for example orchids, parasites, aquatics, halophytes; and one chapter devoted to soil seed banks Contains a revised, up-dated classification scheme of seed dormancy, including a formula for each kind of dormancy Detailed attention is given to physiological dormancy, the most common kind of dormancy on earth
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© 2014,This volume illustrates the complex root system, including the various essential roles of roots as well as their interaction with diverse microorganisms localized in or near the root system. Following initial chapters describing the anatomy and architecture as well as the growth and development of root systems, subsequent chapters focus on the various types of root symbiosis with bacteria and fungi in the rhizosphere. A third section covers the physiological strategies of roots, such as nitrate assimilation, aquaporins, the role of roots in plant defense responses and in response to droughts and salinity changes. The book's final chapters discuss the prospects of applied engineering of roots, i.e., inventing new root structures or functions through genetic modification, but also with conventional breeding and manipulation of root symbionts. The budding field of root engineering is expected to promote a second green revolution.
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© 2012,This multi-compendium is a comprehensive, illustrated and scientifically up-to-date work covering more than a thousand species of edible medicinal and non-medicinal plants. This work will be of significant interest to scientists, researchers, medical practitioners, pharmacologists, ethnobotanists, horticulturists, food nutritionists, agriculturists, botanists, herbalogists, conservationists, teachers, lecturers, students and the general public. Topics covered include: taxonomy (botanical name and synonyms); common English and vernacular names; origin and distribution; agro-ecological requirements; edible plant part and uses; botany; nutritive and medicinal/pharmacological properties, medicinal uses and current research findings; non-edible uses; and selected/cited references. Each volume covers about a hundred species arranged according to families and species. Each volume has separate scientific and common names indices and separate scientific and medical glossaries.
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© 2014,This book is the first taxonomic guide of freshwater dinoflagellate species reported from North America published since 1934, and it covers Canada, the United States, Mexico, all of Central America, the Caribbean and Greenland. Following an introductory section on the biology, morphology, and ecology of freshwater dinoflagellates, the species are presented in a field guide format with distribution maps, written descriptions emphasizing notable features, line drawings, and either black-and-white or color micrographs. Features of the book-- * Focuses on identification of dinoflagellates species * Includes distribution maps of species * Features both ecological and morphological keys to genera * Includes key to species within genus * Contains lists of references by location * Provides a glossary * Extensive illustration program
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© 2014,To be published in 14 volumes over the next 12 years, this long-awaited synoptic compendium represents the first and only comprehensive taxonomic guide to the extraordinary diversity of plant life blanketing our continent north of Mexico--including Greenland and the St. Pierre and Miquelon islands. The collaborative effort of more than 30 major U.S. and Canadian botanical institutions, it revises and synthesizes literally thousands of floristic monographs and regional floras published over the last three centuries. But more than that, it distills the original herbarium, laboratory, and field work of hundreds of contributors--all of them leading botanists and taxonomic authorities who have joined forces to develop this century's premier tool for identifying, understanding, and conserving North America's priceless floristic heritage. Concise, easy to use, and beautifully bound and illustrated, Flora of North America is an indispensable working resource for botanists, conservationists, ecologists, agronomists, foresters, range and land managers, horticulturists,--anyone with a serious interest in the distribution, habitat, morphology, and survival of the wide-ranging plant life around us. Each of its taxonomic volumes brings together the full spectrum of critical botanical data, from basic descriptions to chromosome numbers. The entries also correct erroneous information, qualify misapplied variant names, and note known hybridizations. Findings derived from recent experimental work and from numerical taxonomy are incorporated, and to assure accuracy, these data have been extensively reviewed and tested by cooperating taxonomic specialists. Volume 1 consists of a series of introductory essays by nearly two dozen noted botanical authorities. Among the topics covered are the transformation of North American plant life since the end of the Mesozoic era some 70 million years ago; the influence of geographic, climatic, and soil factors; the impact of human cultivation; great naturalists and their contributions to botany and floristics since the age of Columbus; and approaches to plant classification, with particular attention to the evolutionarily unique pteridophytes and gymnosperms that are covered in Volume 2.
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© 2015,The genus Rhodiola (Family Crassulaceae) is indigenous to Northern Canada, Europe and Asia where its rhizomes and roots have been used for centuries for medicinal purposes. Recent interest in the species Rhodiola rosea (roseroot) in the West arose from the use of the rhizome as an adaptogen for the treatment of stress, but in the last few years, chemical and pharmacological studies have confirmed other valuable medicinal properties. Written by well-known researchers in this field of study, Rhodiola rosea examines important aspects of this increasingly important medicinal plant, including: Cultivation Taxonomy Ethnobotany Conservation Phytopathology Phytochemistry Pharmacology Biotechnology The book discusses in vitro culture of R. rosea and examines pests and diseases affecting the plant in Europe, Canada, and Alaska. It also examines pharmacological bioassays and toxicology. The contributors provide a meta-analysis of clinical trials and describe experimentation with R. rosea in clinical practice. They explore its use in a range of areas, including for depression and anxiety disorders, to improve sexual and immune functions, to augment cancer treatment, and in aerospace medicine for afflictions such as mountain sickness and jet lag. The final chapter uses a model to illustrate the cultivation of R. rosea as an industrial crop from field to medicine to cabinet. Synthesizing the most important literature in recent years, the book supplies a comprehensive peer-reviewed survey of the wide spectrum of possibilities for its use as a modern phytomedicinal agent.
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© 2014,Covering 825 species, more than any comparable field guide, Trees of Eastern North America is the most comprehensive, best illustrated, and easiest-to-use book of its kind. Presenting all the native and naturalized trees of the eastern United States and Canada as far west as the Great Plains--including those species found only in tropical and subtropical Florida and northernmost Canada--the book features superior descriptions; thousands of meticulous color paintings by David More that illustrate important visual details; range maps that provide a thumbnail view of distribution for each native species; "Quick ID" summaries; a user-friendly layout; scientific and common names; the latest taxonomy; information on the most recently naturalized species; keys to leaves and twigs; and an introduction to tree identification, forest ecology, and plant classification and structure. The easy-to-read descriptions present details of size, shape, growth habit, bark, leaves, flowers, fruit, flowering and fruiting times, habitat, and range. Using a broad definition of a tree, the book covers many small, overlooked species normally thought of as shrubs. With its unmatched combination of breadth and depth, this is an essential guide for every tree lover. The most comprehensive, best illustrated, and easiest-to-use field guide to the trees of eastern North America Covers 825 species, more than any comparable guide, including all the native and naturalized trees of the United States and Canada as far west as the Great Plains Features specially commissioned artwork, detailed descriptions, range maps for native species, up-to-date taxonomy and names, and much, much more An essential guide for every tree lover